Most expensive food on eartH

January 5, 2009

What’s up everyone, this is Tanjeev, but I’m not the only one creating this blog, the other author’s are Lindsay and Neil. Any way, our blog is about the most expensive  items on Earth, including food, technology, cars, and random objects. After this blog,  you will be surprised at how much people sell items for. This current page is on the MOST EXPENSIVE FOOD ON EARTH!

most expensive pizza

most expensive pizza

The most expensive pizza in the world, valued at 8300 Eur can be tasted in Italy. With generous toppings of caviar and lobster, the pizza has a diameter of 20cm and Louis XIII Remy Martin cognac poured all over it.

most expensive omelet

most expensive omelet

The most expensive omelet in the world can be tasted at the Le Parker Meridien restaurant in New York. The $1,000 omelet consists of 10 ounces of sevruga caviar, a whole lobster, and six eggs. To make it in the privacy of your own home, the cost will be only $700.

most expensive sundae

most expensive sundae

Off to something sweet now with one of the most expensive deserts in the world, served at Serendipity 3, a popular restaurant in the Upper East Side of Manhattan. The $1000 sundae was introduced in 2004 and was listed in the Guinness Book of World Records as the most expensive dessert. It’s made up of 5 scoops of the richest Tahitian vanilla bean ice cream, Madagascar vanilla, 23K edible gold leaf and one of the most expensive chocolates in the world, Amedei Porceleana. EVEN CAVIAR IS ON THIS!!!

most expensive chocolate

most expensive chocolate

The tastiest and most expensive chocolate in the world is Chocopologie by Knipschildt. At $2,600 per pound, this handmade chocolate truffle is available only if ordered. t contains a black truffle and 70% Valrhona cacao.

most expensive hamburger

most expensive hamburger

Although there are rumors of an $1,000 hamburger, there is no proof. So, the next most expensive hamburger found is an $110 hamburger at the Four Season Hotel in Jakarta, Indonesia. The hamburger is made of hand-massaged Kobe beef, topped with portobello mushrooms and wasabi mayonnaise.


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